The Coteaux Varios AOC was granted in 1993 and covers an area of 2,100ha and 28 communes. Production includes rose (70%), red (25%) and white (5%) wines.
Grapes of Grenache, Syrah and Cinsault are blended with Carignan and Cabernet Sauvignon to produce crisp roses and reds whilst the white wines are a blend of Rolle, Grenache Blanc and Clairette.
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